Diet and Lifestyle

This is my first post here since 2015. Since then my life got very busy and I just did not have any time to make any contribution to any of my blogs including this one.

Last week I decided to republish my blog Eating@Home as we were entertaining friends and I was looking for a recipe of a cake we had not baked since that time of being diagnosed with Diabetes 2.

This got me into updating a post from 2015 and re-titling it Free from Diabetes 2? 

Over 2015 up till today I have been following a strict diet as outlined in the article on this blog called  Reverse type 2 diabetes

Please find below the outcome of my sticking to a strict diet and healthy lifestyle:

First of all I must add much to my doctors displeasure I stopped taking STATINS after my research and posting Statins may increase the risk of diabetes  

Checking back at this blog there are quite a few suggestions about eating and way of life I actually followed. Please click on and read for yourself.

Tarragon Chicken Salad

Tahini, a paste made from sesame seeds, is a favourite ingredient in Middle Eastern cooking. Available at most large grocery stores, it adds a nutty taste and thick creaminess to the dressing for this nutritious tarragon chicken and baby spinach salad.